Traditionally speaking, marzipan consists of two ingredients: almonds and sugar. Almonds
are filled with beneficial nutrients, while sugar is the complete opposite. We’ve removed
the unhealthy sugar and added something that’s good for you instead.

SukrinMarsipan takes the combination of nutritious and delicious to a whole new level.
With 28% fibre and just 8% carbohydrates it’s great news to health-conscious marzipan
lovers everywhere. And because all the empty sugar calories have been taken out, the
calorie content is reduced by 30 % compared to equivalent marzipan with sugar.

  • No added sugar
  • Sweetened naturally with Sukrin and stevia
  • 86% fewer carbs than in regular marzipan
  • Vegan

Comparison with regular marzipan:

Per 100 g marzipan kcal protein netto carb sugar fat fibre
SukrinMarsipan 304 8 8 3 20 28
Average regular 476 8 59 58 22 3


Almonds (40%), sweeteners (erythritol, steviol glycosides), isomaltooligosaccharides,
oligofructose (dietary fibre), water, potassium sorbate (preservative).

Nutritional information per 100 g

Kcal: 304, Protein: 8 g, Carbohydrate: 28 g, -of which polyols 20 g, -of which sugars: 3 g, -netto karbohydrater 8 g,  Fat: 20 g, – of which saturates: 2 g, Fibre: 28 g