Dessert mix
Sukrin Dessert Mix is a versatile mix sweetened with Sukrin and stevia. It lets you make a delicious sugar-free dessert with exactly the flavour you like.
- Without added sugar
- Naturally sweetened with Sukrin and stevia
- Versatile and full of possibilities
For a neutral version, just mix with cream cheese and water. The result is a light and velvety dessert with a cheesecake-like flavour.
Ingredients
Sweetener (erythritol), whipping agent (glucose, coconut oil, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids, milk protein, stabiliser: sodium alginate), fibre (polydextrose), gelatin, malic acid, flavourings, sweetener (steviol glycosides from stevia). Contains naturally occurring sugars.
Nutritional information
| Per 100 g | |
|---|---|
| Calories | 139 kcal |
| Fat | 12 g |
| of which saturated fat | 7,9 g |
| Carbohydrates | 14 g |
| of which sugars | 3,0 g |
| of which polyols | 10 g |
| net carbohydrates | 3,5 g |
| Dietary fiber | 1,8 g |
| Protein | 4,2 g |
| Salt | 0,40 g |
Allergens
Milk protein
Nutritional information for the powder only (per whole package)
129 kcal – 6,2 g protein – 51 g carbohydrate (of which 44 g polyols, 3,9 g sugars) – 6,4 g net carbs – 7 g fat (of which 5,6 g saturates) – 7,7 g fibre
There are lots of ways to vary the flavour. You can replace the water with fruit juice, berry juice, drinking smoothie, cordial – or you can use flavoured cream cheese. Once the dessert has been whipped, you can also add fruit, berries, nuts, chocolate chips, or other toppings.
Sukrin Dessert Mix is perfect as a filling for a light cheesecake or as the white layer in an Oreo-style dessert. It also works well as a cake filling or topping for cupcakes or, for example, a carrot cake.