Dessert mix
Sukrin Dessert Mix is a versatile mix sweetened with Sukrin and stevia. It lets you make a delicious sugar-free dessert with exactly the flavour you like.
- Without added sugar
- Naturally sweetened with Sukrin and stevia
- Versatile and full of possibilities
For a neutral version, just mix with cream cheese and water. The result is a light and velvety dessert with a cheesecake-like flavour.
Ingredients
Sweetener (erythritol), whipping agent (glucose, coconut oil, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids, milk protein, stabiliser: sodium alginate), fibre (polydextrose), gelatin, malic acid, flavourings, sweetener (steviol glycosides from stevia). Contains naturally occurring sugars.
Nutritional information
| Per 100 g | |
|---|---|
| Calories | 139 kcal |
| Fat | 12 g |
| of which saturated fat | 7,9 g |
| Carbohydrates | 14 g |
| of which sugars | 3,0 g |
| of which polyols | 10 g |
| net carbohydrates | 3,5 g |
| Dietary fiber | 1,8 g |
| Protein | 4,2 g |
| Salt | 0,40 g |
Allergens
Milk protein
Nutritional information for the powder only (per whole package)
129 kcal – 6,2 g protein – 51 g carbohydrate (of which 44 g polyols, 3,9 g sugars) – 6,4 g net carbs – 7 g fat (of which 5,6 g saturates) – 7,7 g fibre
There are many ways to vary the flavour. Fruit or berry juice, or even cordial, can be used instead of water, or you can use flavoured cream cheese. Once the dessert has been whipped, you can add fruit, berries, nuts, chocolate chips, or other toppings.
Sukrin Dessert Mix is perfect as a filling for a light cheesecake or as the white layer in an Oreo-style dessert. It also works well as a cake filling or topping for cupcakes or, for example, a carrot cake.