This free-from versatile cake mix helps you make your favourite cakes without sugar or flour. Using our mix as a base, it’s simple to make cakes for everyone to enjoy entirely guilt-free. The mix contains sesame flour and FiberFin instead of wheat flour, and we’ve replaced the sugar with Sukrin. The result is a delicious and tasty cake that’s big on flavour, but small on the ingredients you want to avoid!
You can create a variety of delicious, juicy cakes from one easy mix! Use it as it is, or as a base to make your own creation. Why not try carrot cake, apple cake, lemon drizzle cake or chocolate cake? The mix is simple to use and provides a gorgeously rich-tasting cake.
Look at the nutritional content of our cake mix compared to the average of six similar cake mixes on the Norwegian market:
|Per 100 g finished cake||Sukrin Cake mix||Sukrin Cake mix with Kesam||Similar Cake mixes|
Large cake: Bake for approx. 30 minutes. Cupcakes: Bake for approx. 20 minutes.
Nutrition per 100 g dry mix:
Kcal: 262 | protein: 21,6 g | carbohydrates:21,7 g (of which sugars 0,2 g) | dietary fibre: 17,4 g | fat: 6,8 g
Net weight: 360 g. Provides approximately 800 g (12 portions) of finished cake.