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Finesse 500 g

Finesse Baking sweetener

Finesse is well-suited for baking. It has a flavour very similar to sugar, can provide browning, and has no aftertaste or cooling effect. Additionally, Finesse can be used in most situations where sugar would normally be used. By using Finesse instead of sugar, you cut down on calories considerably. Finesse contains 80% fewer calories than the same amount of sugar.

  • Well-suited for baking
  • Very close to sugar in flavour
  • 80 % fewer calories than sugar
  • Minimal effect on blood sugar levels (GI=1)
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Baking with Finesse baking sweetener

Finesse is twice as sweet as sugar and should be used in halved sugar amounts. 100 grams of sugar is replaced with 50 grams of Finesse.

When you use Finesse in a recipe originally made for sugar (or other sweetener used in the same amount as sugar), we recommend that you reduce the baking time. Pay attention to your dish towards the end of its baking time, and remove from the oven as soon as it looks finished.

Search for customized recipes for Finesse here:

Ingredients

Sweeteners (isomalt, erythritol, sucralose), fibre (polydextrose), anti-caking agent (silicon dioxide).

Nutritional information

Per 100 g
Calories 132 kcal
Fat 0 g
Carbohydrates 79 g
of which sugars 0,8 g
of which polyols 79 g
Dietary fiber 18 g
Protein 0 g
Salt 0 g

Allergens

There are no allergens in Finesse Baking sweetener

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