Might we offer you a velvety soft, airy and easy-to-make chocolate mousse with no added sugar? The mousse is naturally sweetened with Sukrin and stevia, so you can enjoy yourself completely guilt-free. A must-have whether you’re feeling snacky mid-week or planning a fancy dinner party.
Simply mix Sukrin Chocolate mousse with 200 ml low-fat milk, whisk on full power for 3-5 minutes, then leave to cool in the fridge for at least 1 hour before serving. It’s delicious as is, but chocolate chips, chopped nuts, or fresh berries are all perfect condiments.
The mousse can also be made with soy milk, oat milk, almond milk, and similar alternatives. One packet of Sukrin Chocolate mousse provides four servings. A whole package of Sukrin Chocolate mousse yields 4 portions, totalling approximately 750 ml of mousse.
Sukrin Chocolate mousse is heaven as cake filling. Mix with 2 dl of double cream, and you’ll get a consistency similar to buttercream.
You can also prepare the mousse as ice cream. We recommend you use 1,5 dl full cream milk, whisk at full speed for about 3 minutes, then freeze for approx. 4 hours.
Whipping agent (glucose, coconut oil, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids, milk protein, stabiliser: sodium alginate), sweetener (erythritol) , inulin (chicory root fibre), fat-reduced cocoa (15%), thickener (acetylated distarch adipate), flavourings, salt, sweetener (steviol glycosides from stevia).
Hazelnut flavour:
Whipping agent (glucose, coconut oil, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids, milk protein, stabiliser: sodium alginate), sweetener (erythritol), inulin (chicory root fibre), fat-reduced cocoa (13%), thickener (acetylated distarch adipate), flavourings, salt, sweetener (steviol glycosides from stevia).
Kcal: 119 | Protein: 4,4 g | Carbohydrates: 19 g | -of which polyols: 9,3 g | -of which sugars: 7,8 g | -net carbs: 9,2 g | Fat: 6,1 g | -of which saturates: 4,8 g | Fibre: 5,7 g
Hazelnut flavour:
Kcal: 121 | Protein: 4,4 g | Carbohydrates: 19 g | -of which polyols: 9,3 g | -of which sugars: 6,1 g | -net carbs: 9,3 g | Fat: 6,2 g | -of which saturates: 4,7 g | Fibre: 5,2 g
Kcal: 85 | Protein: 3,1 g | Carbohydrates: 13 g | -of which polyols: 6,6 g | -of which sugars: 5,6 g | -net carbs: 6,6 g | Fat: 4,3 g | -of which saturates: 3,4 g | Fibre: 4,1 g
Hazelnut flavour:
Kcal: 86 | Protein: 3,7 g | Carbohydrates: 13 g | -of which polyols: 6,6 g | -of which sugars: 4,3 g | -net carbs: 6,6 g | Fat: 4,4 g | -of which saturates: 3,3 g | Fibre: 3,7 g
Kcal: 303 | Protein: 6,8 g | Carbohydrates: 50,7 g | -of which polyols: 30,8 g | -of which sugars: 15,3 g | -net carbs: 19,9 g | Fat: 18,4 g | -of which saturates: 14,5 g | Fibre: 18,9 g