Cheese and walnut bread with Fibre bread mix

Cheese and walnut bread with Fibre bread mix

By adding cheese and walnuts, you can transform our Fibre bread into something decadent and yummy. Served with sliced cheese and chutney it's a truly satisfying low-carb treat.


1 250 g packet of Fibre bread mix
300 ml water
150 g coarsely grated cheese (Cheddar or similar)
50 g chopped walnuts
sesame seeds


Preheat the oven to 175 degrees Celsius/350 degrees Fahrenheit.

Mix the Fibre bread mix, nuts and cheese together. Add the water and leave to thicken for 3 minutes.

Shape the dough with damp hands and place onto a baking sheet lined with baking paper. Sprinkle with sesame seeds.

Bake at the bottom rack for approximately 70 minutes. Cool the cheese and walnut bread before slicing and serving.

Nutrition facts

Per 100 g kcal protein carbohydrate fat fibre
239 13 2 17 15